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Camel Trekking in Nurata
Once known as Nur, this ancient town
held a strategic position on the frontier
between the cultivated lands and the
steppe. It lends its name to the nearby
mountain range, the westernmost spur
of the Gissaro
Alai, soon expiring in Kyzyl Kum wasteland.
Today, home to 25,000 people and renowned
for marble and astrakhan fur production,
Nurata has retained some of the holy
sites that attracted pilgrims from
all over Central Asia. The ruins of
a hilltop citadel in the town centre
near the bazaar mark Nurata's history.
Said to have stood before the arrival
of Alexander the Great, his soldiers
rebuilt it in the stronger design
of the celestial plough, as they prepared
for the siege of Samarkand. Later
the fortress was involved in the struggles
of the last Samanid ruler Muntasir.
Below is the chief pilgrimage site,
the Chashma spring, miraculously formed
when Hazrat Ah—Mohammed's son
in law—struck the ground with
his staff. Hundreds of holy (unfishable)
fish swim in mineral packed water.
Parents anoint their children, while
others fill bottles for ailing relatives.
A grave nearby may be that of one
of Alexander's generals. The mosque
for visiting pilgrims dates back to
the tenth century and subsequent reconstructions
have preserved the roof of 25 cupolas.
An adjacent museum details local history
and culture through tools, clothes
and ceramics. Camel
farms to the north of Nurata supply
the mounts for anyone wishing to
experience desert life in proper
Silk Road style, aboard the stubborn
and enigmatic ships of the desert.
Kazakh families
dominate the pasturelands of the
Kyzyl Kum. Unlike the Uzbeks, they
remained nomads into the 20th century
and, despite Stalin's enforced collectivization
in the 1930s, many traditions survive.
Kazakh yurts, round felt tents set
on a wooden framework, stand next
to modern shacks and are preferred
for summer use. However drab the
exterior, inside you will often
find a blaze of colorful scarves,
blankets and embroideries. Guests
are quickly made welcome with a
refreshing bowl of koumiss, fermented
mare's milk. Central Asia's sharply
continental climate is at its most
extreme in the desert, with bitter
winters and summer air temperatures
over 45°C (113°F). Timing
is of paramount importance: March
to May and September to October
are best for trekking, particularly
spring after the first rains have
fallen to carpet the plains in poppies
and tulips. The Central Asian tortoise
is only active for the three spring
months and hibernates once the ephemeral
plants have withered away. Birds,
lizards and beetles busy about the
sands, disappearing at the first
sign of the devastating hot winds,
garmsil, that sweep up from the
south engulfing land, sky and travelers
through the ages in terrible sandstorms.
Most itineraries offer a range of
scenery, from flat wastes to rolling
barchans sand hills.
Leaving Nurata
there are the ancient karyz wells,
a system of irrigation from Alexander
the Great's
time. Camping is in Kazakh yurts,
wherever water can be found, burning
saxaul bushes for fuel. Good sites
include Usen's Well and Sentyabsai,
an ancient gold digger's fortress.
Aidarkul Lake is the favorite destination
for camel trekkers to swim off the
dust of the saddle and fish for
a welcome change of diet. For over
200 kilometres (125 miles) the lake
stretches through the desert within
sight of the Nuratin mountains.
Once the winter ice has melted,
it becomes a breeding site for migrating
birds. Euphrates poplars and pink
tamarisk bushes bend under the weight
of cormorant nests heavy with young.
Islands on the lake take their name
from the cackling colonies of pelicans,
gulls, terns and herons that gather
at this remote sanctuary.
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